brownies made with cake mix and pudding

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—Julie Peterson, Crofton, MarylandGet RecipeTaste of HomeMassachusetts: Caramel Snickerdoodle BarsWhat did I do when I couldn’t decide between two of my favorite desserts? x 1-in. —Gilda Lester, Millsboro, DelawareGet RecipeTaste of HomeFlorida: Buttery Coconut BarsMy coconut bars are an American version of a Filipino coconut cake called bibingka. baking dish. Love it, but here’s another idea: replace some of the oil with thoroughly/finely mashed avocado. instant pudding - prepare as directed, 1 pkg. These brownies use a pudding mix, chocolate cake mix, and chocolate chips. All I have is a pudding mix that is the cooking kind (bought it by accident). —Sue Bolsinger, Anchorage, AlaskaGet RecipeTaste of HomeArizona: Lemon BarsThese easy lemon bars are a delightful recipe from my mother's file. They’re great to package up for those college kids looking for something from home. My family can't possibly eat all the sweets I whip up, so my co-workers are more than happy to sample them—particularly these rich, chewy brownies that are full of gooey caramel, chocolate chips and crunchy walnuts. (Here are other foods you can eat past their use-by date.) When baking they fill the home with the chocolate smell and you can’t hide what you made from everyone. Then, whisk in the dry cake mix (note: you won’t need the extra ingredients listed on the packaging). With creamy frosting and big banana flavor, this treat is a real crowd-pleaser. —Erin Powell, Amarillo, TexasGet RecipeTaste of HomeUtah: Toffee Cheesecake BarsThese melt-in-your-mouth treats are absolutely delicious, and everyone will want seconds. Annamarie Higley is an Associate Print Editor for Taste of Home magazine, as well as the brand's special issue publications. Despite my love of brownies, I must admit I rarely take the time to make them from scratch. chocolate cake mix, Stir into the pudding mix, and 2 cups chocolate chips, add to batter.Pour into … But my family likes them so much, they ask me to make them all year long! I don’t have to get all my measuring spoons out and tons of ingredients. —Flo Burtnett, Gage, OklahomaGet RecipeTaste of HomeOregon: Sour Cream and Cranberry BarsI turned sour cream raisin pie into a cookie bar with a crunchy oatmeal crust, custard-style filling and crisp topping. —Shari Roach, South Milwaukee, WisconsinGet RecipeTaste of HomeWyoming: Ultimate Double Chocolate BrowniesAs someone who grew up in the country, I love getting out into nature whenever I can. Any seedless jam or preserves may be used, but raspberry is our favorite. I combined those flavors for a wonderful cross between gingerbread bar cookies and cheesecake. Read on to learn—step by step—how to make cake mix brownies. —Kari Kelley, Plains, MontanaGet RecipeTaste of HomeNebraska: Chocolate Buttermilk SquaresEvery time I take a pan of these to a picnic, it comes back clean! Melt butter in saucepan; remove from heat; add sugar. Combine instant chocolate pudding mix, flour, and baking powder. —Sharon Schmidt, Mandan, North DakotaGet RecipeTaste of HomeOhio: Apple Kuchen BarsThis recipe is about family, comfort and simplicity. You can add the cake mix right in with the pudding mix while it’s thin for easier mixing! Perfect for potlucks, family gatherings, and a late night craving buster. Actually it uses a cake mix and pudding mix to make the cake like brownie’s texture. Remember, these are easy to make and great to whip up in a hurry. Spread brownie batter evenly in the bottom of the prepared cooker. Simple and easy, and the flavors are on point!! Add sugar to melted butter. Add dry cake mix; mix well. This three-layer dessert combines chocolate brownies from a cake mix together … Pretzels in the crust. x 9-in. —Renette Cressey, Fort Mill, South CarolinaGet RecipeTaste of HomeSouth Dakota: Gooey Chocolate-Peanut BarsThese are so easy to make and take no time at all. This cake didn't taste like a mix at all. Don’t be fooled by the cake mix, it gives these brownies the perfect texture when paired with the pudding. Instead of using brownie mix, you can use pudding and cake mixes for moist, equally scrumptious results. In a bowl, beat cake mix and eggs together until smooth and fluffy. Prepare pudding according to package directions. (Add the chocolate chips, if using them … —Shirley A. Glaab, Hattiesburg, MississippiGet RecipeTaste of HomeMissouri: Easy Cake Mix BarsI take this dessert to work for Friday pick-me-ups. They polished off the pan and asked for more! Stir in the chocolate chips. —Leanna M. Thorne, Lakewood, ColoradoGet RecipeConnecticut: Marshmallow PuffsWith peanut butter, chocolate and marshmallows, these treats were very popular with our three kids as they were growing up—and now I make them for our two grandchildren. Updated the recipe. Blend in eggs, milk, and vanilla. In a large bowl, whisk together the instant chocolate pudding mix and the cold milk. Stir in the chocolate chips. The batter is so thick you have to scrape it out of the bowl. These fudgy pudding mix brownies are nice dense brownies. —Pauline Christiansen, Columbus, KansasGet RecipeTaste of HomeKentucky: Peaches & Cream DessertPerfect for parties and potlucks, this sweet and creamy treat will earn you rave reviews from all. Mix – The brownie batter is simple and quick to make. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';}(jQuery));var $mcj = jQuery.noConflict(true); Filed Under: Cookies / Bars, Dessert, Recipes Tagged With: brownies, cake, chocolate, chocolate chips. My mom makes this with semisweet chocolate chunks. —Nancye Thompson, Paducah, KentuckyGet RecipeTaste of HomeLouisiana: Chewy Pecan Pie BarsThis is one of my husband's favorite recipes, and he suggested I send it in. A must for Christmas gift giving. Here's another recipe for the pudding brownies 1 pkg. It's one of my favorite yellow cake bar recipes. I also love home-style recipes, including these yummy brownies. Bake at 350°F for 25-30 minutes. Add four eggs, 1 cup water and 1/3 cup vegetable oil. (3.9 oz.) —Kathy Hewitt, Cranston, Rhode IslandGet RecipeTaste of HomeSouth Carolina: Rhubarb Oat BarsThese chewy rhubarb bars provide just the right amount of tartness and sweetness. x 9-in. How to Make Cake Mix Brownies. Making brownies has never been easier than when you just use a box of cake mix to make the batter. If you wish to make a denser cake (similar to a … Sour Cream Yellow Cake. Generally healthy people can eat cake mixes up to five months after their best-by date so long as they’ve been stored in a cool and dry place. Do you think that might work?? When the brownies are cooled, lift the foil from the pan and then cut them into bars, squares or diamonds. For this recipe, I added some pecans and chocolate chips as well. Then add in the box of cake mix … Quick and simple, but decadent and very popular in our household. Find the best dessert recipe in every state.Taste of HomeAlabama: Pumpkin BarsPumpkin bars with cream cheese frosting are the ultimate fall treat. 3.9 oz, sorry about that! Chocolate Brownie Cake is part chocolate cake and part brownie! Pinned your recipe! What I love is I can keep all the ingredients on hand, when a craving hits, whip up these triple fudge brownies in a hurry. These bars are very rich, so a little square will do ya. "Better than homemade! The short answer is yes. Here's The Best Dessert Bar Recipe From Each State 1 / 51Taste of Home Whether you're prepping for a bake sale, planning a potluck or just wanting to make a tasty treat, these dessert bar recipes are here to satisfy your sweet tooth. Everyone will want this recipe. Required fields are marked *, Copyright © 2020 Simple Sweet Recipes on the Foodie Pro Theme. Also, you might notice the ginormous chunks of chocolate in the brownies. Test Kitchen Tip: If you want to add a different layer of flavor to your brownies, try subbing peanut butter chips, chopped walnuts or other common mix-ins for the semisweet chocolate chips. Add the box of chocolate cake mix and whisk until smooth and combined. Triple chocolate cake mix brownies are a rich, decadent chocolate dessert – perfect for any chocolate lover. Cookies can be crumbly, pies can be soupy and cakes can be oily. Stir in … Can you use brownie mix instead of cake mix? So grab that box of cake mix (any kind!) Put into pan, scatter chocolate chips and nuts. Your daily values may be higher or lower depending on your calorie needs. Super decadent, and they hit the spot for any chocolate fanatic. Learn how to make pumpkin bars, berry bars, brownies, blondies and more. Taste of Home is America's #1 cooking magazine. —Debbie Ayers, Baileyville, MaineGet RecipeTaste of HomeMaryland: Apple-Peanut BlondiesThese blondies are mostly layers of apples, with a little bit of blondie mixed in, creating the perfect layered dessert. I combined them! thick and difficult to stir but do the best you can). —Judy Taylor, Shreveport, LouisianaGet RecipeTaste of HomeMaine: Blueberry Lattice BarsSince our area has an annual blueberry festival, my daughters and I are always looking for new berry recipes to enter in the cooking contest. Sounds so easy! I've been making these pecan pie bars for many years. Do you let the pudding set up before mixing in the cake mix? Do NOT make … The blend of coconut, pecans and macadamia nuts is irresistible. I like to make a double batch and pass on the love! I highly recommend if you love chocolate and love brownies, then this recipe is a must try. The shortbreadlike crust and the rhubarb and custard layers inspire people to find rhubarb that they can use to fix a batch for themselves. Do you let the pudding mix set? They are simply unbeatable! In a medium bowl, combine flour, baking powder, salt, white sugar and 1 tablespoon cocoa. I’m not sure for the cake mix…Is-it one layer or the two layers mix? —Niki Plourde, Gardner, MassachusettsGet RecipeMichigan: Cherry BarsWhip up a pan of these festive bars in just 20 minutes with staple ingredients and cherry pie filling. Craving cake, cookies or some other treats? Thank you , Can you use caramel Marcel’s in place of chocolate chip. Add dry pudding mix. Stir together flour, pudding mix, baking powder, and salt. —Nancy Zimmerman, Cape May Court House, New JerseyGet RecipeTaste of HomeNew Mexico: Almond Pear TartI had never seen a "pie without a pan" until my daughter brought back this wonderful pear almond tart recipe from a Rotary Club exchange program in Belgium. If you asked me for my favorite dessert, I’d answer brownies—without fail. Mix cake mix, eggs, oil and extract with a mixer until well combined. Add butterscotch pudding to the cake mixture, and blend well. Add cake mix, oil, eggs, vanilla extract, and semi sweet chocolate chips to a bowl and use a rubber … —Clara Bakke, Coon Rapids, MinnesotaGet RecipeTaste of HomeMississippi: Chocolate Chip BarsPeople are always surprised when I tell them these chocolate chip bars come from the microwave. Test Kitchen Tip: To easily cut these brownies, line the pan with foil before baking. —Shelly Bevington, Hermiston, OregonGet RecipeTaste of HomePennsylvania: Chocolate Chip Cheesecake BarsI received this recipe from a co-worker who made these heavenly bars for a potluck. —Susan Miller, Raleigh, North CarolinaGet RecipeTaste of HomeNorth Dakota: Rhubarb Cheesecake SquaresIt’s rhubarb season, so now’s the time to try this rich and tangy cheese bar. I make these bars in my toaster oven for my fellow residents at our assisted living home. Then, stir in chocolate chips so they are as evenly distributed through the batter (it will be thick and difficult to stir but do the best you can). In a second bowl, combine flour, a box of dry chocolate … Let remaining pudding stand at room temperature to thicken slightly; spread over top of brownies to "frost" brownies. Here are other foods you can eat past their use-by date. I have hidden a few in my secret spot for a late night snack on occasion. It could not be any easier than this! Find the best dessert recipe in every state. —Denise Nyland, Panama City, FloridaGet RecipeTaste of HomeGeorgia: Raspberry & Chocolate Shortbread BarsA very long time ago, when I was a child, I decided that chocolate and raspberries was a combination made in heaven, and that any treat made with these two delicious ingredients would be at the top of my holiday list. or until well blended. Ghirardelli Dark Chocolate Premium Brownie Mix. Heat oven to 350ºF. Preheat oven to 350°F. Bake at 350°F for 25-30 minutes. We thought it was the perfect base for all kinds of flavors. A midwestern transplant originally from the San Francisco Bay Area, she enjoys hiking, trivia-ing, and—you guessed it!—all things cooking and baking. The pecan shortbread crust makes it irresistible. Your email address will not be published. The color and shape make them a nice addition to a platter of cookies. The Best White Cake Mix Brownies Recipes on Yummly | Chewy Nutella Brownies, Healthy Chocolate Banana Brownies, Oreo Brownies, A Variation Of Irresistible Brownies ... instant pudding mix, frozen whipped topping and 5 more. I used a Dark Chocolate Cake Mix, but you can use whatever chocolate cake you like! To make pudding brownies, first cream butter and sugar together in a mixing bowl. Our family is scattered across the country now; making these reminds me of home. It's still a family favorite after all these years. —Lily Julow, Lawrenceville, GeorgiaGet RecipeTaste of HomeHawaii: Angela's XOXO Shortbread BrowniesEveryone loves a brownie. These lovely, yummy bars won a blue ribbon one year. I won’t lie, these don’t last long in our household, maybe a few days max! Cream butter and sugar. Then press them in. Beat with wire whisk 2 min. —Connie Craig, Lakewood, WashingtonGet RecipeTaste of HomeWest Virginia: Chocolate Pecan Pie BarsThese yummy pecan bars start with a homemade pastry crust and pile on lots of semisweet chocolate. Bake at 350 degrees for 25 minutes. —Sherry LaMay, Capitan, New MexicoGet RecipeNew York: Pecan Pie BarsThese pecan pie bars are rich and delicious - just like pecan pie! They're perfect for the holidays when time is so precious. Introducing the cranberries to this recipe added tartness, texture and color, too. Preheat the oven to 350°F and lightly spray an 8x8-inch baking dish with nonstick cooking spray. I made these banana squares often. —Jennifer Beckman, Falls Church, VirginiaGet RecipeWashington: No-Bake Cereal Cookie BarsWe pull out all the goodies for these chewy bars, like raisins and coconut. They're perfect for taking to potlucks and other gatherings...I always come home with an empty pan. Put into pan, scatter chocolate chips and nuts.

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